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Biotechnology: Genetically modified crops that use considerably less h2o and are pest-resistant

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Biotechnology: Genetically modified crops that use a lot less drinking water and are pest-resistant are now being designed. These improvements don't just Increase crop yields and also lessen the dependence on chemical inputs. Establishments just like the Indian Agricultural Investigation Institute (IARI) have formulated drought-tolerant varieties of rice and wheat, https://freejobalert.myvnc.com

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