Brown sugar is a sucrose-based sweetener distinguished by its rich, caramel-like flavor and distinctive brown hue, which results from the presence of molasses. It is produced either by retaining some molasses during the sugar refining process or by adding molasses back to refined white sugar. The molasses content imparts moisture and a deeper flavor profile compared to white sugar. https://ndhealth.shop/essentials/spices-and-powders/3025/buy-online-brown-sugar