Arabica is a highly regarded species of coffee beans, known for its smooth flavour and aromatic qualities. Originating from Ethiopia, Arabica coffee plants thrive in high-altitude regions with cooler climates. Compared to robusta, Arabica tends to have more nuanced flavours and a smoother finish. Arabica dominates the coffee market due https://codyyyvto.yomoblog.com/42640103/arabica-10-44